When the kids came today to make our Christmas Gingerbread, I was all ready. The giant batch of dough was made yesterday, divided into four rounds and was cooling overnight in the fridge. The 8 bags of colored royal icing always looks so good before the kiddos get their hands on it. The sprinkles, sparkles and other cookie decoration were available just in case the icing was not enough.
I just love this day with the kids. Have a look at lots of pictures from the day.